Black Pepper

Remember the information provided here must never be used as an alternative to, or replacement for, advice given by a qualified medical professional.

Black Pepper Seeds Still On Plant

Latin Name:
Piper Nigrum

Extraction:
Distillation of crushed seeds expression from the rind of fresh fruit

Originates from:
Far East, Singapore, India, Malaysia.

Aroma:
Sharp and spicy. Hot subtle spicy lemon/orange.

Note: Middle Top

Keyword/Character:
Penetrating stimulation to mind and body uplifting to mind and body

Colour:Greenish Yellow

Constituents:Eugenol Piperine Linalyl/Acetate

Properties:
Warming and invigorating to circulation and nervous system.
Diuretic, Laxative, Analgesic(pain relief), Antispasmodic, Vaso dilator, Detoxant.

Physiological:
Abdominal pains, Bruising, Constipation and flatulence (good for digestive problems), Fever, Flu and Colds, Muscluar aches and pains, Rheumatoid arthritis, Stimulates appetite, Good for poor circulation.

Psychological: Aids frustration, clearing outlook in the mind.

Contra Action:
May over stimulate kidneys, Low dosage-Skin irritation, Avoid -babies, Infants and children if receiving homeopathic treatment.

Blends Well With:
Basil, Cypress, Frankincense, Grapefruit, Rosemary, Sandalwood, Ylang Ylang.